I LOVE Focaccia style bread. I love the texture, I love the taste I love the way you can just eat it without anything else on it and how if you do want something on it it just works. It’s how this experiment came to be really. I had just started my Sour Dough Adventure…
Category: Breads
Apple Starter for Sourdough Bread
I know there are all kinds of fancy names that bloggers and food writers are using right now for this process but at the end of the day I prefer to know exactly what it is without the high faluting language. Apple Starter for Sourdough Bread pretty much says all you need to know, except…
